The Buyer
Sign up to our newsletter
Leona De Pasquale

Leona De Pasquale

Beyond “250 grapes.” How Wines of Portugal is making diversity work

Beyond “250 grapes.” How Wines of Portugal is making diversity work

The changing face of Koshu and the move towards terroir-driven wines

The changing face of Koshu and the move towards terroir-driven wines

Best wines of 2025 according to award-winning Leona De Pasquale

Best wines of 2025 according to award-winning Leona De Pasquale

Why regenerative viticulture is the soil story winemakers need to tell

Why regenerative viticulture is the soil story winemakers need to tell

Orin Swift grows UK presence with on-trade exclusive Advice from John

Orin Swift grows UK presence with on-trade exclusive Advice from John

From 'Nduja to Nerello: discovering Calabria at Real Italian Wine & Food

From 'Nduja to Nerello: discovering Calabria at Real Italian Wine & Food

Moscatel de Setúbal: the fortified FOMO you can’t afford to ignore

Moscatel de Setúbal: the fortified FOMO you can’t afford to ignore

Why top wine educators are saying: 'Get red-y for Austria’s red wines'

Why top wine educators are saying: 'Get red-y for Austria’s red wines'

Why Leona De Pasquale's best wines of 2024 had to be all Italian

Why Leona De Pasquale's best wines of 2024 had to be all Italian

67 Pall Mall delivers peerless Sir Winston Churchill 20 year vertical

67 Pall Mall delivers peerless Sir Winston Churchill 20 year vertical

Old roots, new faces: the rise of the Right Bank Rhône’s underdogs

Old roots, new faces: the rise of the Right Bank Rhône’s underdogs

Dare to be different: the brave new wines of Castello di Volpaia

Dare to be different: the brave new wines of Castello di Volpaia

Why Cantina Terlano in Alto Adige is Pinot Bianco’s 'talent scout'

Why Cantina Terlano in Alto Adige is Pinot Bianco’s 'talent scout'

Julie Cavil on the art of blending behind Krug’s Les Créations de 2011

Julie Cavil on the art of blending behind Krug’s Les Créations de 2011

Why now is the ripe time for Koshu wines in the UK

Why now is the ripe time for Koshu wines in the UK

Vincenzo Arnese’s formula for NoLo pairings at Raffles London

Vincenzo Arnese’s formula for NoLo pairings at Raffles London

San Felice Pugnitello: forgotten Tuscan grape with ‘The X Factor’

San Felice Pugnitello: forgotten Tuscan grape with ‘The X Factor’

The best way of selling Nerello Mascalese from Etna DOC

The best way of selling Nerello Mascalese from Etna DOC

How Caballo Loco Blanco N°1 proves Chilean wine can go wild

How Caballo Loco Blanco N°1 proves Chilean wine can go wild

Burgundy 2022: Thibault Gagey on the new ‘godsend’ vintage

Burgundy 2022: Thibault Gagey on the new ‘godsend’ vintage

Didier Depond and the enduring appeal of new vintage Salon 2013

Didier Depond and the enduring appeal of new vintage Salon 2013

How Lafon-Rochet intends to become the next Calon-Ségur

How Lafon-Rochet intends to become the next Calon-Ségur

How Matt Deller MW is taking Wirra Wirra to new heights

How Matt Deller MW is taking Wirra Wirra to new heights

De Pasquale on what make Asolo Prosecco Superiore DOCG unique

De Pasquale on what make Asolo Prosecco Superiore DOCG unique