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    Tejo
    Insight
    With less wine to pick, and the drought still hitting yields, the lack of wine from South Africa is having a knock-on effect on pricing in other countries

    How driving an ethical sustainable agenda sets South Africa apart

    There really is no other wine producing country like South Africa. Its unique political and recent social history means this is not a country that makes wine just because it can. It does so to also help the viability, the prosperity and the future of all those who work in it with a series of world leading sustainability and ethical trading codes that truly sets its apart. Richard Siddle reports back from last week’s Cape Wine where that message sang out loud and clear.

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    Tasting: Wine
    Felton Road

    The new Felton Road 2017 vintage plus 21 years anniversary tasting

    In 21 years Blair Walter and Nigel Greening have taken Felton Road, the Bannockburn-based winery in New Zealand, on an impressive journey from working with five year-old vines to being recognised as one of the best if not the best producer of Pinot Noir in New Zealand. To celebrate and to launch the new 2017 vintage, they held a remarkable tasting at London’s 67 Pall Mall club in which they showcased a pick of the vintages from yesteryear. Roger Jones, who has over 80 Felton Road wines on his award-winning list, was there to taste and meet up with old friends.

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    Insight
    Harvest time at Albourne Estate

    WBWE 2018: the bulk wine trends driving global wine industry

    The wine purist might not like to admit it, but the wine industry would not be an industry at all if it was not for bulk wine. Be it moving grapes from growers to producers, or between wineries in the same country, or shipping vast containers to all corners of the world, bulk wine is the blood supply that keeps the wine sector alive. Here Helen Arnold explores the global bulk wine trends that will set the agenda for this November’s 10th World Bulk Wine Exhibition.

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    Opinion
    Palomino

    Why Joe Fattorini thinks Palomino is the Terminator 2 of all grape varieties

    Joe Fattorini argues that Palomino is an unique grape because of the way it can be moulded into a wide variety of styles – from quaffable white wine through to aged Oloroso Sherry – in much the same way that the shape-shifting metallic robot in Terminator 2 can become whatever it wants to. Fattorini was speaking at the Great Sherry Tasting 2018 and brought some razamataz to a Masterclass aimed at drinks buyers, sommeliers and wine educators.

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    Insight
    Kroger's deal with Alibaba could pave the way for a very different global retail scene

    Online giants open door to China for world’s wine producers

    For years China has been a country wine producers the world over have wanted to do business in, but have been put off by the bureaucracy and impenetrable supply chains that have made it so hard to do business there. All that is now set to change thanks to the scale, power and reach of the country’s major online retail giants, like Alibaba and JD.com that can source, sell and distribute producers’ wines to all corners of the country. Their influence is so large that they are also now attracting the world’s biggest international retailers looking to sell their products in China as well, reports Richard Siddle.

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    Opinion
    South Africa

    Roger Jones: why wines in South Africa will soon hit the jackpot

    After a week in South Africa as a guest of Cape Wine 2018, Michelin star chef and roving editor for The Buyer, Roger Jones, sums up the week of events. Having been heavily involved in selling and promoting South African wines for a number of years, Jones still firmly believes that the increase in customer awareness, quality sourced, and consumer expectation is at an all-time high for South African wines and growing faster than many in the on-trade can keep up with.

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    Insight
    Emma Walmsley, CEO of GlaxoSmithKline, one of the few women in the corporate world to make it to the very top

    Tackling gender equality with Women of the Vine & Spirits

    Whatever industry you focus on it’s the same old story. Women are paid less than men, their bonuses are smaller, their career prospects are more limited, they are less likely to get promoted, and have less faith in their abilities to reach the top. Which is why Helen Arnold was intrigued to find out what steps could be taken in the wine and spirits sector, and to hear directly from business leaders looking to improve matters and directly address gender equality at work, at the recent Women of the Vine & Spirits conference held in London.

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    Tasting: Wine
    Bibendum

    Which 12 new wines to pick from Bibendum #Tasting Notes tasting

    Any Bibendum tasting tends to attract a large crowd of sommeliers and indie wine buyers. So it was with its latest #Tasting Notes bash, held again in the basement of London’s Phonica Records – an interesting space that oozes with cool vibes. There were plenty of fascinating wines, fortifieds and spirits on show plus a massive range of new wines being introduced to the portfolio for the first time. Peter Dean had his tasting glass at the ready.

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    People People: Producer
    nic

    Nic Peterkin: a path unknown with L.A.S Vino in Margaret River

    Nic Peterkin is very sure about the wines he wants to make he does not want to be restricted by owning his own vines. Instead he relies on his close relationships with producers and winemakers in Margaret River in Australia to be able to source the right fruit, and styles to make wines for his own winery business, L.A.S. (Luck Art Science) Vino. It is a strategy that appears to be working…

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    Tasting: Wine
    Stellenbosch

    Why Stellenbosch Cabernet has a place on the world stage

    Can Stellenbosch Cabernet Sauvignon challenge France let alone the rest of the world? That was the question a select group of key wine experts were tasked with as they met in one of Cape Wine 2018’s hottest tickets to taste their way through eight of the world’s top Cabernets – five from Stellenbosch. But is benchmarking against the French not a bit old hat? asks Roger Jones, questioning why there were no Cabernets from Australia or New Zealand on show. 

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