Lisa Perrotti-Brown MW
Miguel A. Torres
Isabelle Legeron MW
Lenz M. Moser
Pedro Ballesteros MW
Rodrigo Sepúlveda Schulz
Simon J. Woolf
Valéry Laramée de Tannenberg
MUST – Fermenting Ideas: June 26-28
MUST – Fermenting Ideas is an annual wine summit where leading speakers, experts, journalists and guests from all over the world gather to discuss what unites us all: wine.
Its third edition is taking place June 26th through 28th in Cascais, a seaside resort town in the Lisbon metropolitan area.
Over the course of three days, MUST offers a worldwide forum for the industry to discuss its most pressing challenges through keynote presentations followed by 15 minute Q&A sessions and organic interactions over lunch or a glass of wine in a massive lounge area.
The speaker line-up is carefully curated so the summit covers a broad range of industry topics such as marketing and market development, e-commerce, business management, climate change issues, emerging wine countries, wine tourism, viticulture, innovation and technology trends, among others.
MUST – Fermenting Ideas’ goal is to present a diverse perspective on topics critical to the wine industry and find solutions to complex problems that are beyond the cognitive ability of any one individual by providing a physical space to think and shape the future of wine.
- To find out more and to register to attend then go to the main conference website here.